Nutrition Assistance Programs

Monday, June 11, 2018: 8:00 AM-9:30 AM
Oak Amphitheater - Garden Level (Emory Conference Center Hotel)
Organizer:
Andrew Friedson
8:00 AM
The Contribution of the School Environment to the Overall Food Environment Experienced by Children

Author(s): David Frisvold; Joseph Price

Discussant: Xiaoxue Li
8:20 AM
Distributional Impacts of WIC on Child Dietary Quality: Evidence from a Regression Discontinuity Design

Author(s): Travis A. Smith; Pourya Valizadeh

Discussant: Chelsea J. Crain
8:40 AM
The Impact of Childhood Nutrition Assistance on Child Health and Well-Being: Lessons from WIC

Author(s): Marianne Bitler; Lisa Schulkind; Barton J. Willage

Discussant: Sebastian Tello-Trillo
See more of: Maternal and Child Health
<< Previous Session | Next Session >>

American Society of Health Economists (ASHEcon)

1100 Vermont Avenue NW Suite 650

Washington, DC 20005

P: (202) 737 6608

F: (202) 496 0134

Copyright © 2017 ASHEcon - All rights reserved.